
Description
One hopeful chef competes against a trio of culinary titans picked by Bobby Flay.

One hopeful chef competes against a trio of culinary titans picked by Bobby Flay.
Hmong American chef Yia Vang brings his unique flavors and Minnesota ingredients to defeat Bobby Flay's Titans; global restaurateur Michael Mina determines the winner.
Chris Oh is determined to keep his winning streak alive in the club; Bobby Flay's Titans know better than to underestimate his chill vibe, as his skills earned him a Michelin Bib Gourmand award; food critic Priya Krishna judges.
Titan Michael Voltaggio's former mentor Kenny Gilbert is here to claim a spot on the Titans' couch. His Southern-inspired global dishes do impress James Beard Award-winning chef Nina Compton, but are they enough to secure the win?
Brooklyn hotshot and Top Chef winner Danny Garcia keeps Bobby Flay's Titans on their toes with his elevated Dominican and Puerto Rican flavors; chef of the first Michelin-starred Mexican restaurant in New York City, Cosme Aguilar, judges the battle.
It's the shock heard round the culinary world as Bobby Flay calls a dear friend to triple threat under false pretenses, and his surprise has the Titans shook; Italian culinary maestro Stefano Secchi holds all the cards.
The Noodle Queen, Suchanan Chef Bao Bao Aksornnan, is ready to settle a score with Bobby Flay that's 10 years in the making; she's using her arsenal of Thai flavors to impress judge Viet Pham, who has actually beaten the Titans, and even Bobby, twice.
Titan Michael Voltaggio is left speechless when his longtime friend Alex Stupak enters Bobby Flay's Triple Threat kitchen; this culinary rebel is ready to annihilate the Titans and win the glory, but Michelin-star chef Buddha Lo is the judge of that.