
Description
Original Airdate09/29/2025
Kent and Shannon cook wagon wheel steaks and bread pudding for the oldest privately owned cattle operation in the Texas panhandle.

Kent and Shannon cook wagon wheel steaks and bread pudding for the oldest privately owned cattle operation in the Texas panhandle.
Kent and Shannon haul the wagon to Big Sky Country, to treat the hard-working Nash family to cowboy beef stroganoff.
Kent and Shannon travel all the way to Delta Junction, Alaska to treat the Mugrage family to prime rib and raspberry apple pie.
Kent and Shannon are in Wyoming sheep country to make lamb chops and cowboy Mac & Cheese for the Auzqui family.